Chicken, apricot and pancetta terrine
Grilled apricot, apricot chutney, toasted sourdough, honey balsamic glaze
The kitchen
Festive menu
From the second week of November until Christmas Day. Two courses £35 · three courses £38. Please tell us about allergies when you book.
Reservations
Your table awaits.
Join us Tuesday to Sunday in the heart of Culcheth. For parties of eight or more, please call the house.
Book a tableOpening hours
- MondayClosed
- Tue–Thu12:00–23:00
- Fri–Sat12:00–01:00
- Sunday12:00–23:00
Kitchen until 21:00, Friday and Saturday until 21:30.